Gluten-Free
Vegan
Caffeine-Free

What is MayaNut™?

Roasted SuperfoodSeed Powder

MayaNut™ Powder is a caffeine-free, finely milled seed powder made from roasted Brosimum alicastrum seeds, with warm cocoa-like depth for warm drinks, smoothies, bowls, oatmeal, yogurt, fruit, and recipes.

Start with a spoonful. Whisk into warm drinks, blend into smoothies, or sprinkle and stir into bowls, oatmeal, yogurt, fruit, and recipes for roasted flavor and depth.

FlavorWarm roasted depth with a cocoa-like note.
FormatFinely milled seed powder for spoonful-size use.
Drink UseWhisk into warm drinks or blend into smoothies.
Food UseSprinkle or stir into bowls, oatmeal, yogurt, fruit, and recipes.
August Kokus with young Brosimum alicastrum trees in Florida

Who We Are

August Kokus founded The MayaNut Company in West Palm Beach, Florida to introduce MayaNut™ Powder as a modern roasted seed powder and build long-term awareness around Brosimum alicastrum.

Every purchase, share, and new point of interest supports a larger effort to create demand for Brosimum alicastrum and expand awareness of the species behind the powder.

How It Tastes

Warm cocoa-like depth, gentle roasted bitterness, and a smooth earthy finish that works by the spoonful in drinks, bowls, and recipes.

Read FAQ

How to Use It

Start with a spoonful. Whisk into warm drinks, blend into smoothies, or stir into oatmeal, yogurt, fruit, bowls, and recipes for roasted flavor and depth.

View Recipes

How It Started

The company exists to create modern demand for Brosimum alicastrum through a premium roasted seed powder that people can understand, use, and return to every day.

Read About Us

Explore Brosimum alicastrum

Learn about the tree species behind MayaNut™ Powder, including regional names such as ramón, ojoche, capomo, guáimaro, oox, ujuxte, and masica.

Explore Brosimum alicastrum

FAQ

MayaNut™ Powder is a caffeine-free, finely milled seed powder made from roasted Brosimum alicastrum seeds for warm drinks, smoothies, bowls, oatmeal, yogurt, fruit, and recipes.
No. Maya nut may be used more broadly in reference to the botanical source and common-name context around Brosimum alicastrum, while MayaNut™ Powder is The MayaNut Company’s branded product.
Yes. MayaNut™ Powder is caffeine-free.
MayaNut™ Powder has warm cocoa-like depth, gentle roasted bitterness, and a smooth earthy finish.
Start with a spoonful. Whisk MayaNut™ Powder into warm drinks, blend it into smoothies, or sprinkle and stir it into bowls, oatmeal, yogurt, fruit, and recipes for roasted flavor and depth.
MayaNut™ Powder is currently positioned as a powder-style ingredient used in measured amounts, not as a direct cup-for-cup flour replacement.
MayaNut™ Powder is naturally gluten-free and vegan. People with strict dietary requirements should confirm final packaging and facility statements.
No. MayaNut™ Powder is made from roasted Brosimum alicastrum seeds, not from tree nuts.
Yes. MayaNut™ Powder can be prepared in warm drinks as a tea-style drink and used as a coffee substitute or cocoa substitute.
Fruit of Brosimum alicastrum tree

Brosimum alicastrum

Brosimum alicastrum is the botanical source behind MayaNut™ Powder. The broader Maya nut context belongs to this tree and its food history, while the branded product is presented as a modern roasted seed powder for spoonful-size use. Regional names include ramón, ojoche, capomo, guáimaro, oox, ujuxte, and masica.

MayaNut™ Powder made from roasted Brosimum alicastrum seeds

Buy MayaNut™ Powder

Explore a caffeine-free roasted Brosimum alicastrum seed powder made for spoonful-size use in warm drinks, smoothies, bowls, oatmeal, yogurt, fruit, and recipes. Use it for cocoa-like depth and roasted flavor rather than as a bulk flour replacement.

Contact Us

For more information, contact us at info@mayanut.com

Green tropical forest canopy

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