Gluten-Free
Vegan
Naturally Caffeine-Free

What is MayaNut™ Flour & Powder?

Bold Roasted Depth from Brosimum alicastrum

MayaNut™ Flour & Powder is a roasted, finely milled powdered ingredient, pantry spice, and superfood made from the seeds of Brosimum alicastrum. It can be added to açaí bowls, smoothies, oatmeal, pancakes, cookies, muffins, and baked goods, or prepared in warm drinks as a tea-style drink, coffee substitute, or cocoa substitute.

Rooted in a long Mesoamerican history and refined for modern kitchens, MayaNut™ is built to feel distinctive, versatile, and easy to use from the first scoop onward.

FlavorWarm roasted depth with a bold cocoa-like note.
FormatFinely milled powdered ingredient, pantry spice, and superfood.
Drink UseEasy in tea-style drinks and as a coffee or cocoa substitute.
Everyday UseEasy in açaí bowls, smoothies, oatmeal, pancakes, cookies, muffins, and more.
MayaNut™ Flour & Powder pouch made from roasted Brosimum alicastrum seeds
Founder August Kokus with young Brosimum alicastrum trees in Florida

Who We Are

August Kokus founded The MayaNut Company in 2025 to introduce MayaNut™ as a modern pantry ingredient rooted in Brosimum alicastrum.

The company focuses on quality, clarity, and responsible long-term sourcing so more people can discover MayaNut™, understand its connection to Brosimum alicastrum, use it often, and keep it in their kitchens for years to come.

How It Tastes

Warm roasted depth, smooth texture, and a cocoa-like note that works in recipes and warm drinks without becoming heavy.

Read FAQ

How to Use It

Start with açaí bowls, oatmeal, smoothies, pancakes, cookies, muffins, and warm drinks as a tea-style drink, coffee substitute, or cocoa substitute.

View Recipes

Explore Brosimum alicastrum

Learn about Brosimum alicastrum and the species behind MayaNut™.

Explore Brosimum alicastrum

FAQ

MayaNut™ Flour & Powder is a roasted, finely milled powdered ingredient, pantry spice, and superfood made from the seeds of the Brosimum alicastrum tree.
Yes. MayaNut™ is naturally caffeine-free.
MayaNut™ has warm roasted depth, smooth texture, and a bold cocoa-like note.
Use MayaNut™ Flour & Powder in baking, açaí bowls, smoothies, oatmeal, warm drinks, and everyday cooking, including as a tea-style drink, coffee substitute, or cocoa substitute.
Yes. MayaNut™ is gluten-free and vegan, and it is also paleo-friendly.
No. MayaNut™ is made from Brosimum alicastrum seeds, not from tree nuts.
Yes. MayaNut™ Flour & Powder can be prepared in warm drinks as a tea-style drink and used as a coffee substitute or cocoa substitute.
Brosimum alicastrum fruit and seeds used to make MayaNut™ Flour & Powder

Brosimum alicastrum

MayaNut™ comes from the seeds of Brosimum alicastrum, a tropical species with a deep food history in Mesoamerica and a strong future as a modern ingredient. Regional names include ramón, ojoche, capomo, guáimaro, oox, ujuxte, and masica.

MayaNut™ finely milled flour and powder product image made from Brosimum alicastrum

Start with MayaNut™ Flour & Powder

Explore a roasted Brosimum alicastrum seed flour and powder built for repeat use: smooth in tea-style drinks, useful as a coffee or cocoa substitute, easy in açaí bowls and oatmeal, and distinctive in pancakes, cookies, muffins, and other everyday recipes.